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Business Hours
Sunday - Saturday
6:30am - 9pm
6:30am - 9pm
Contact Information
Services & More
Courses
Breakfast
Brunch
Dinner
Lunch
Cuisines
Bakery
Desserts & Pastries
European
Services
Banquet Facilities
Carry out
Catering
Open Sundays
Breakfast
Brunch
Dinner
Lunch
Cuisines
Bakery
Desserts & Pastries
European
Services
Banquet Facilities
Carry out
Catering
Open Sundays
Novak's, hungarian, hungry, breakfast,
Joseph and Matilda Novak (Papa and Mama) came to the United States from Hungary in 1957. Together with twin daughters Karen and Matilda they opened the original "Novak's Hungarian Paprikas" in April 1984. As Mama and Papa are both quick to point out, sons Eddie and Joey have also contributed over the years, along with various nieces, nephews and even grandchildren. Over the years we've been blessed with a loyal following and have garnered the recognition of food lovers ranging from "Northwest Best Places" to "Bon Appetit". While chicken paprikas remains our signature dish, we've long been known simply as Novak's Hungarian Restaurant.
These days you'll find Karen (who, according to Matilda, inherited all Mama's talent) running the show, but Mama and Papa (for whom "retirement" is not in the vocabulary) are still very much a part of the day to day operation of the establishment.
We're pleased to be able to offer separate banquet facilities and a wonderful new catering menu, along with fresh baked specialty breads and more pastries than ever!
We've expanded both the menu and the restaurant, but the same Love goes into everything we prepare with the finest quality ingredients fresh every day. Whether this is your first visit with us, or you're a long time "member of the family", we thank you sincerely for coming to Novak's.
Quicklink nowtowns.com/novaks
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Joseph and Matilda Novak (Papa and Mama) came to the United States from Hungary in 1957. Together with twin daughters Karen and Matilda they opened the original "Novak's Hungarian Paprikas" in April 1984. As Mama and Papa are both quick to point out, sons Eddie and Joey have also contributed over the years, along with various nieces, nephews and even grandchildren. Over the years we've been blessed with a loyal following and have garnered the recognition of food lovers ranging from "Northwest Best Places" to "Bon Appetit". While chicken paprikas remains our signature dish, we've long been known simply as Novak's Hungarian Restaurant.
These days you'll find Karen (who, according to Matilda, inherited all Mama's talent) running the show, but Mama and Papa (for whom "retirement" is not in the vocabulary) are still very much a part of the day to day operation of the establishment.
We're pleased to be able to offer separate banquet facilities and a wonderful new catering menu, along with fresh baked specialty breads and more pastries than ever!
We've expanded both the menu and the restaurant, but the same Love goes into everything we prepare with the finest quality ingredients fresh every day. Whether this is your first visit with us, or you're a long time "member of the family", we thank you sincerely for coming to Novak's.
Quicklink nowtowns.com/novaks
Item Spotlight
Fall & Winter Specials
Lunch entrees come served with a choice of soup or a green salad or marinated cucumbers, along with our homemade bread and butter. Dinner comes with soup and salad.
Dinner
FULL DINNERS INCLUDE homemade Hungarian chicken soup, green salad, fresh vegetable, bread and seasoned butter. Novak's own homemade dressings: Hungarian Vinegarette, Bleu Cheese, Ranch, Thousand Island, or Honey Mustard. LITE DINNERS INCLUDE soup or salad and lighter portion of the entree. Child's menu, all lite items with soup or salad, $5.
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User Comments
Novak's Hungarian Restaurant has 9 comments (newest shown first)
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We have been told that we must try Novak's by several friends and relatives. So early this evening we finally went and had the most wonderful meal. The service was outstanding and if you really love chocolate like I do, try the Chocolate Box it is to die for delicious!!!!! Thank you to the good folks at Novak's.
Posted by cfishes at 6:21pm on Sun Jun 24th 2007
A must restaurant for out-of-town visitors! The proprietor takes a personal interest in the food, servoce & clients. The food is excellent; I particularly recomment the marinated cucumer.
Their desserts are excellent, but after one of their wonderful dinners, who has room? You'll probagbly need to choose between dinner and dessrt, since you won't jave room for both!
Their desserts are excellent, but after one of their wonderful dinners, who has room? You'll probagbly need to choose between dinner and dessrt, since you won't jave room for both!
Posted by ahiler at 5:03pm on Thu Sep 14th 2006
I have got too say the wait staff is as wonderful as the food! I love that waitress named Marilyn what a wonderful woman!:)
Posted by melissa longtin at 6:22pm on Tue Jul 18th 2006
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